VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Element Together with the Acetic Acid would be the Acetyl Molecule.Acetobacter would be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) and It is also ubiquitous. Just depart an open up wine bottle out there for 2 months and Acetobacter will immediately recognize it rapidly a